The publication of ISO 22000 is driven from many factors including the standardization of the ISO standards itself, for example, ISO 9001( ).
This course outlines the elements of Food Safety Management Systems as proposed by ISO 22000. Prior to this publication, ISO 22000:2005 was used as the International standard for Food Safety Management Systems. This free online ISO 22000:2018 course details the latest published standard by the International Organization for Standardization on Food Safety Management Systems titled as 'Requirements for Any Organization in the Food Chain'.